Executive chef (m/f/d) in Wiesbaden
Join our team in Wiesbaden as a executive chef (m/f/d). We offer you many opportunities to succeed in communal catering.
Your responsibilities:
• Food preparation.
• On-site contact person for customers and diners.
• Ensuring compliance with strong management skills (purchasing, menu planning, budget management, cash reconciliation, and monthly accounting).
• Leadership and business alignment of the entire gastronomy area.
• Adherence to legal hygiene guidelines and HACCP.
• Implementation of quality standards and internal BONVITA guidelines.
• Planning and execution of customer events.
• On-site team management (roster, vacation planning, time tracking).
Your profile:
• You love what you do, and cooking is in your blood!
• ensuring high standards of service and guest satisfaction.
• You tailor your offerings 100% to the wishes of your diners.
• You are a trained cook and ideally have experience in communal catering.
• adhere to HACCP
• able to communicate in German.
• Driver’s license is an advantage.
We offer:
• Permanent employment.
• Free staff meals.
• Comprehensive training and development opportunities.
• Diverse range of tasks.
• Provision of work attire.
• Job ticket or fuel voucher.
Does this sound good? Werner Echsle looks forward to receiving your application. If you have any questions beforehand, feel free to contact us at 0174 / 3889777.
Kontakt
BONVITA 360° HOSPITALITY GmbH
Weinsteige 11
76534 Baden-Baden
+49 7223 801460
bewerbung@bonvitagroup.com
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